No. 12…Dairy-Free Chocolate Velvet

Jump to Recipe Pin Recipe CHOCOLATE. You’re hearing me, right? That delicious, luscious, delectable, made-from-a-fruit-pod treat that’s been the source of inspiration for the most amazing dishes (and sculptures), both savory and sweet. I’m partial to the bittersweetness of dark chocolate, but all chocolate is good chocolate. Oh, yeah. This post, is all about aContinue reading “No. 12…Dairy-Free Chocolate Velvet”

No. 11…Cookies for Days

Jump to Recipe Pin Recipe It’s that time of year! Cookie time! I’ve been baking up a storm this past week – mostly cookies, but also a gooey brownie peanut butter bar that is as delicious as it is messy. I’ve also finally gotten all of my Yule decorations up! Which is always a bitContinue reading “No. 11…Cookies for Days”

No. 9…Perfect Pumpkin 3.14

Jump to Recipe Pin Recipe I couldn’t help myself on the title. If you don’t get it…uh… Well, I don’t want to spoil it. You’ll figure it out really quick. :) American Thanksgiving is right around the corner, and there’s at least two main dishes that almost everyone associates with this holiday. Turkey and PumpkinContinue reading “No. 9…Perfect Pumpkin 3.14”

No. 3…French Toast for One Halloween

Jump to Recipe Pin Recipe I was actually trying to figure out what to write about this week, knowing I already promoted the few Halloween cards I put on my Etsy store, but didn’t feel like that warranted a whole post on it’s own. So while I was making breakfast this morning, I whipped outContinue reading “No. 3…French Toast for One Halloween”

No. 2…Ribbons to Bits!

So, a few weeks ago, I had to go run an errand up north, and knew I had to stop by Michael’s while I was nearby. I rarely go to Michael’s anymore, because it’s much farther away than Joann’s, but I do like that Michael’s has more crafting items, since they don’t also focus onContinue reading “No. 2…Ribbons to Bits!”